Level 4 Diploma in Hospitality & Hotel Management
London School of Planning and Management
Course Details
The Level 4 Diploma in Hospitality & Hotel Management is a comprehensive program designed to equip students with the skills and knowledge needed to excel in the dynamic hospitality industry. From customer service to revenue management, this diploma covers all aspects of hotel management. With a focus on practical training and industry-relevant curriculum, graduates are prepared for successful careers in hotels, resorts, and other hospitality establishments. Join us and take your first step towards a rewarding career in hospitality management. About Level 4 Diploma in Hospitality & Hotel Management
Are you looking to advance your career in the hospitality industry? Enroll in our Level 4 Diploma in Hospitality & Hotel Management course to gain the skills and knowledge needed to excel in this dynamic field. Our comprehensive program covers a range of topics including customer service, food and beverage management, event planning, and hotel operations. With a focus on practical training and industry-relevant coursework, you will be well-equipped to succeed in various roles within the hospitality sector. Join us today and take the next step towards a rewarding career in hospitality management.
Key Features:
- Hands-on training in hotel operations and management- Expert-led courses in customer service and event planning
- Internship opportunities with leading hospitality establishments
- Industry-relevant curriculum designed to meet the demands of the job market
- Flexible study options to accommodate your schedule
Upon completion of the Level 4 Diploma in Hospitality & Hotel Management, you will be prepared to pursue roles such as hotel manager, event coordinator, restaurant manager, and more. Take the first step towards a successful career in hospitality by enrolling in our program today!
Who is this course for?:The Level 4 Diploma in Hospitality & Hotel Management is designed for individuals who are looking to advance their career in the hospitality industry. This program is ideal for those who have some experience in the field and are seeking to enhance their skills and knowledge to take on more senior roles within hotels, resorts, restaurants, and other hospitality establishments. The target audience for this diploma program includes: 1. Hospitality professionals looking to advance their career 2. Hotel managers seeking to enhance their leadership and management skills 3. Restaurant owners and managers looking to improve their operations 4. Individuals interested in starting a career in the hospitality industry Below is a table highlighting the key benefits of the Level 4 Diploma in Hospitality & Hotel Management:
| Target Audience | Key Benefits |
|---|---|
| Hospitality professionals | Enhanced career opportunities |
| Hotel managers | Improved leadership and management skills |
| Restaurant owners/managers | Enhanced operational efficiency |
| Aspiring hospitality professionals | Solid foundation for a successful career in hospitality |
Career Roles for Level 4 Diploma in Hospitality & Hotel Management
Individuals who have completed the Level 4 Diploma in Hospitality & Hotel Management have a wide range of career opportunities available to them. Here are some of the potential roles along with their average salaries in GBP £, EUR €, and USD $:
| Career Role | Average Salary (GBP £) | Average Salary (EUR €) | Average Salary (USD $) |
|---|---|---|---|
| Hotel Manager | £30,000 | €35,000 | $40,000 |
| Hospitality Manager | £28,000 | €32,000 | $36,000 |
| Event Coordinator | £25,000 | €29,000 | $33,000 |
| Restaurant Manager | £27,000 | €31,000 | $35,000 |
The programme is available in 2 duration modes:
- 6 months
- 9 months
- The Learners must possess:
● Relevant NQF/QCF/RQF Level 3 Award/Diploma or at the level of GCE/GCSE or any equivalent qualification
or
● Work experience of 2 years or more in case you do not hold any formal qualification
and
● Learner must be 18 years or older at the beginning of the course OR;
Course content
| Module | Description |
|---|---|
| 1. Introduction to Hospitality Industry | This module provides an overview of the hospitality industry, its history, and its importance in the global economy. |
| 2. Hotel Operations Management | Students will learn about the day-to-day operations of a hotel, including front office management, housekeeping, and food and beverage services. |
| 3. Food and Beverage Management | This module covers the management of food and beverage services in a hospitality setting, including menu planning, cost control, and customer service. |
| 4. Hospitality Marketing and Sales | Students will learn about marketing strategies specific to the hospitality industry, as well as sales techniques and customer relationship management. |
| 5. Human Resource Management in Hospitality | This module focuses on the unique challenges of managing human resources in a hospitality setting, including recruitment, training, and employee relations. |
| 6. Financial Management in Hospitality | Students will learn about financial management principles as they apply to the hospitality industry, including budgeting, forecasting, and revenue management. |
Assessment: Assessment is via assignment submission
Fee structure
- 6 months - Accelerated mode @ GBP £1299
- 9 months - Standard mode @ GBP £999
Fee payment plans
6 months programme
● Payment option (a): GBP £433 x 3 monthly instalments
● Payment option (b): GBP £1234 x 1 instalment (We offer 5% bursary on total fee for students opting to pay in full)
9 months programme
● Payment option (c): GBP £199 x 5 monthly instalments
● Payment option (d): GBP £499 x 2 quarterly instalments
● Payment option (e): GBP £949 x 1 instalment (We offer 5% bursary on total fee for students opting to pay in full)
Accreditation
The programme is accredited by EduQual UK - a regulated awarding body, approved by SQA-Accreditation, a globally-recognised national qualifications regulator in the UK.
The Level 4 Diploma in Hospitality & Hotel Management is a comprehensive program designed to provide students with the necessary skills and knowledge to succeed in the hospitality industry. This diploma covers a wide range of topics including hotel operations, food and beverage management, customer service, and event planning. Here are some crucial facts about the Level 4 Diploma in Hospitality & Hotel Management: - Duration: The program typically lasts for 12 months, with full-time and part-time options available. - Entry requirements: Students must have a high school diploma or equivalent to enroll in the program. - Curriculum: The curriculum covers a variety of subjects such as hospitality management, marketing, human resources, and financial management. - Internship: Many programs include an internship component where students can gain hands-on experience in a real-world hospitality setting. - Career opportunities: Graduates of the program can pursue careers in hotels, restaurants, event planning companies, and other hospitality-related businesses. Below is a table summarizing the key details of the Level 4 Diploma in Hospitality & Hotel Management:
| Duration | Entry Requirements | Curriculum | Internship | Career Opportunities |
|---|---|---|---|---|
| 12 months | High school diploma or equivalent | Hospitality management, marketing, human resources, financial management | Yes | Hotels, restaurants, event planning companies |
The Level 4 Diploma in Hospitality & Hotel Management is a crucial qualification for individuals looking to excel in the hospitality industry. This diploma provides students with the necessary skills and knowledge to succeed in various roles within the hotel and hospitality sector. Here is a breakdown of the key benefits of obtaining a Level 4 Diploma in Hospitality & Hotel Management:
| Benefits | Description |
|---|---|
| 1. Enhanced Career Opportunities | The diploma opens up a wide range of career opportunities in the hospitality industry, including roles in hotel management, event planning, and food and beverage management. |
| 2. Practical Skills Development | Students gain hands-on experience in areas such as customer service, marketing, and financial management, preparing them for real-world challenges in the industry. |
| 3. Industry Recognition | Employers value candidates with a Level 4 Diploma in Hospitality & Hotel Management, as it demonstrates a strong foundation in key hospitality principles and practices. |
| 4. Networking Opportunities | Students have the chance to connect with industry professionals and build valuable relationships that can lead to job opportunities and career advancement. |